Joyce and I spent the better part of the day in LA running around the town looking for stuff for the house, so when we arrive to the Hollywood Bowl I need a little break.
Before we got busy on the amazing eats Ally made, Brian passed us these laser hot ghost peppers he grew in his garden. I am looking forward to making an oil out of these bad boys. Watch out!
Ally made a honey lemon balm spritzer that was ridiculous good. I could drink this everyday and probably will.
The spread was the perfect meal before the show. It was farm to table, everything coming from her and Brian's home garden. Nothing better than a homemade kale caesar salad and pesto chicken pasta.
We had nice nosebleed seats in the center of the venue. We did, however, have to deal with some reefer madness and dumbass kids spouting off a complaint filled live twitter feed behind us. The dumb youth of today; all complaints and no action.
So as we made our way home it turned into a mini foodventure starting with a stop at Pink's. With no line and a parking spot in front, we had to stop. Nothing better than the classic chili cheese dog.
Our friend Amar has bugged us to death to grab a suadero taco from this gem, Taco El Gallito. I almost missed it, but made a quick u-turn so I wouldn't let him down. He was right, the suadero taco did change our life. If you are buzzed and need some eats, go here because you will be a happy customer.
A-M-A-Z-I-N-G!!!